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This October, we are featuring cuisines from all over the world. Check them out below:

1. Craving for some wagyu? The folks at Saikuro offers chunky slices of that tender beef at an affordable price!
2. Here’s an alternative treat to munch on while at work: Jeachobin offers a selection of delectable dates, almonds, and walnuts to pump up your brain power!
3. What happens when two women raised in Spain get together? The love for Spanish sausage in a stall called Calidad. (Tip: their Pamplona is their bestseller!)
4. “Have you tried a Peirogi?” read the sign on top of the FIRST EVER vendor of Polish food stall of the Philippines, Babci. A Pierogi is a traditional Eastern European dumpling served in a Polish home, and we are so glad that they’ve finally brought it here.
5. Planning on staying in for the night? You can grab a bottle from the Mondo Vino wine selection to keep you company.
6. There’s an interesting stall called Authentic Moroccan Cuisine, and they weren’t lying! Try any of their bestsellers–the honey beef glaze, ratatouille, and the fish fillet on saffron rice.
7. Great news for vegetarians: Al Halabi serves falafel, a Syrian dish made of ground chickpeas, pickles, bell peppers, and their secret sauce. Try one today!